beginners
Cheese Board 🅖 Ⓥ
three cheeses, olives, honey, house roasted nuts,
with regular or gluten free crackers
21
Four Eleven Inn Salad 🅖 Ⓥ 🅥
baby greens, greek olives, cucumber, cherry tomato,
balsamic vinaigrette, with or without smoked feta
15
Roasted Sweet Potato 🅖 Ⓥ
herbed goat cheese, toasted pistachio, honey mustard, micro greens
13
Fried Oysters 🅖
cornmeal crusted, cilantro aioli, pickled shallot
13
entrees
Seared Atlantic Salmon 🅖 / Seared Tofu 🅖 Ⓥ
orange sumac yogurt, curry chick peas,
fennel arugula salad, shallot vinaigrette
34
Wild Mushroom Risotto 🅖 Ⓥ 🅥
exotic mushroom medley, thyme,
with or without shoyu butter and parmesan
28
Pasta Primavera â“‹
handmade fettuccine, cherry tomato, asparagus, arugula, beurre blanc
20
Grilled Tuna 🅖
coconut broth, tobiko, chives, preserved lemon, roasted fingerling potato
36
5 oz. Grass Fed Filet of Beef 🅖
roasted fingerling potatoes, broccolini, veal demi
45
🅖 gluten free Ⓥ vegetarian 🅥 vegan
we take extreme cautions to minimize the risk of cross contamination, however, we cannot guarantee that any of our products are safe to consume for people with specific allergies
consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness